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Omega Yeast OYL011 - British V Ale Liquid Yeast

Omega Yeast OYL011 - British V Ale Liquid Yeast

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Omega Yeast OYL011 - British V Ale Liquid Yeast

A good top cropper thought to be from a famous Manchester bitter maker, British V’s lingering haze and residual sweetness pairs popularly with the signature look and huge, fruity hop profile of the New England IPAs (NEIPA). Alternately, try DIPA (OYL052) for slightly less residual sweetness.
 
Attenuation: 71-75%
Flocculation: High
Alocohol Tolerance: 10% ABV
Optimum Fermentation Temp: 64-74°F