A landrace variety originating from the Hersbruck region of Southern Germany, Hersbrucker has expanded and is now widely grown throughout the Hallertau and Spalt regions. It displays a delicate aroma profile that is often compared to other noble varieties.
Alpha: 1.5 - 4%
Beta: 2.5 - 6%
Co-H: 17 - 25% of alpha acids
Total Oil: 0.5 - 1 mL/100g
Aroma: Specific aroma descriptors include hay, tobacco and orange.