RVA Labs 241 Verboten Ale

RVA Labs 241 Verboten Ale


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RVA Labs Verboten Ale 241

(Hoegaarden): This is the quintessential Wit bier yeast responsible for bringing the style back from the dead. Spicy, fruity with a tart finish.   

Flocculation: Low
Attenuation: 70-75%
Suggested fermentation temperature: 65-75%
Alcohol Tolerance: High (12%)