RVA Labs Ghost Ale 263
(Fantôme): An RVA Yeast Labs exclusive, isolated from a very sought after saison style beer, this strain does not disappoint. Ripened fruit esters and a crisp earthy finish can be achieved even at lower temperatures with this Belgian farmhouse strain.
Flocculation: Medium
Attenuation: 77-84 %
Suggested fermentation temperature: 65-80 º F
Alcohol Tolerance: Medium (10%)